Para ela Lot 266

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Producer: Jose´ Maria de Oliveira

Lot: 266

Lot Size: 6 Bags

Farm: Fazenda Mirante

Region: Cerrado Mineiro, Minas Gerais, Brazil

Altitude: 1280 MASL

Variety: Topazio

Process: Hand Selected and Naturally Dried on Raised Drying Beds

Drying Time: 24 days raised drying beds | Raking and rotation (6) times beginning at 7am until 6pm.

Cup Notes: Chocolate Syrup, Pecan, Round Body, Balanced, Medium Acidity

Certifications: RFA, UTZ, 4C

PARA ELA

We are excited to announce an exclusively special limited reserve “Para Ela” Collection that is 100% hand selected. These coffees are very near and dear to our hearts. They were carefully selected and sorted with love by the women of Our Coffees.

“Para Ela”, which translates "For Her" is our representation to the world of what we can achieve through the power of coffee. During the 4 month hand selection and sorting season, to financially empower the women of Campos Altos and shine a light on the financial disparity occurring in the country, we decided to take action and dedicate the entire hand selection and micro lot production to be harvested only by women. During the hand selection season, our pickers earned 50% higher wages than the regional average, and employee household incomes increased by 85% during the picking season as a direct result of the Para Elas production. The ripest and most pristine cherries were carefully hand selected and sorted with love exclusively and only by the women of Campos Altos.


Farm Details:

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FAZENDA Mirante


CITY & STATE: CAMPOS ALTOS - MINAS GERAIS

REGION: CERRADO MINEIRO

ELEVATION: 1280 MASL

VARIETIES GROWN:  RED & YELLOW BOURBON, ACAIA, RED & YELLOW CATUAÍ, Topazio

AREA: 65 HA

LATITUDE: -19.674581

LONGITUDE: -46.185600

 

Fazenda Mirante named for its spectacular view from the gate of the farm, this is a "Vista Point" in english. Fazenda Mirante is one of the highest in elevation between all of Jose Maria farms.