Our Exotic collection perfectly showcases the broad range of versatility with complexity of the coffees we produce with our single varietal micro lots. The varieties featured in this collection include: Topazio, Acaia, Catigua, Bourbon, and Catuai all with a minimum SCA cup score of 86 - 88 points.

Why Exotic? The impressive and exotic characteristics that flourish in sweet fruits like red and dark berries or a pristine fresh cacao nib that delivers a balanced round phosphoric acidity that will surely leave a ruminating impression after experiencing Our Exotic collection. Processing methods used on these lots include: Natural processed, Honey processed, and our innovative new world Eco-Washed process with our revolutionary controlled fermentation, all dried on our strategically positioned raised drying beds.